Four-Log Virus Treatment Reassessment and Demonstration
This project included a reassessment study and technical memorandum, updated demonstration of four-log virus treatment of ground water, and re-rating of Clearwell No. 3 Flow.
This project included a reassessment study and technical memorandum, updated demonstration of four-log virus treatment of ground water, and re-rating of Clearwell No. 3 Flow.
This project included preparation of a needs assessment and conceptual designs.
This project included services for preparation of a needs assessment and conceptual designs.
Services included demonstration of four-log virus treatment of groundwater to the Broward County Health Department and for Water Treatment Plant 2A utilizing free chlorine disinfection followed by ammonia addition.
This project included permitting, licensing, design, construction administration and project management.
This project included performance of desk-top study, and in-situ coupon testing. Design and installation of a corrosion inhibitor bulk storage and feed system.
This project included preparation and submittal of a four-log virus treatment of groundwater. MBC also prepared construction drawings and permitting applications.
This project included an analysis of potable water treatment source of supply, establishing operational goals, growth forecasts, water systems modeling, recommending improvements, and submittal of the master plan
Preparation of Compliance Studies analyzing treatment process and recommending process modifications, desk-top laboratory treatability studies, design and construction administration for implementation of recommended process improvements, and preparation of Demonstration submittals to regulatory agencies.
This long-term program is intended to prevent age-related water quality issues by comprehensively flushing the City’s transmission and distribution system according to a systematic and structured plan. The observed benefits of this program were removal of sediments and stale water, maintenance of good disinfectant residual levels, elimination of taste and odor issue, and reduction of … Read more